A Taste of India
Readers are taken on a tour of India's 16 main culinary regions, with over 100 recipes enriched with anecdotes and personal reminiscences that set the foods in their historical, geographical, and religious contexts. Full-color photos.
CookingRegional & EthnicIndian & South Asian
RELEASED1988
PUBLISHERJohn Wiley & Sons, Incorporated
LENGTH255
LANGUAGEEN
Indian-American actress, food and travel writer, and television personality
A Taste of India
Readers are taken on a tour of India's 16 main culinary regions, with over 100 recipes enriched with anecdotes and personal reminiscences that set the foods in their historical, geographical, and religious contexts. Full-color photos.
CookingRegional & EthnicIndian & South Asian
RELEASED1988
PUBLISHERJohn Wiley & Sons, Incorporated
LENGTH255
LANGUAGEEN
Indian-American actress, food and travel writer, and television personality
